Grilled courgette and goat's cheese bites are the perfect light appetiser or a savory snack.

Ingredients:

  • 2 courgettes
  • 1 tablespoon chopped mint leaves
  • 100 grams goat’s cheese
  • 3 teaspoons milk
  • ½ teaspoon pepper
  • ½ teaspoon salt

Step 1:

Heat your Grillstream to 180°C

Step 2:

Thinly slice the courgettes along their length and place the pieces on the Grillstream plates. Cook until grill marks become visible, then turn over and repeat.

Step 3:

Mix the goats cheese, pepper, salt, mint and milk in a bowl.

Step 4:

Spread one side of the courgette with the goat’s cheese mix. Tightly roll up the courgette and secure with a toothpick.

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