15% OFF all covers, accessories, chimeneas & pizza ovens with discount code GSJUNESALE01

For those seeking a compact yet powerful grilling solution, look no further than our Aspect Barbecue range.

Making its debut for 2024, the Aspects are designed to fit seamlessly into smaller outdoor spaces, while still offering innovative features and versatile functionality.

Available in both 2 and 3 burner models, these neat little barbecues maximise on efficiency without compromising on their performance. Despite their petite design, they proudly feature our signature Grillstream technology and Hybrid System, which ensures cleaner, healthier and tastier food as well as catering to individual preferences and cooking styles.

The Aspect Barbecue range is equipped with fold-down side shelves for simple storing away, middle shelf storage for accessories and wheels for maneuverability, making it ideal for those with limited space. They also offer a double skinned hood, complete with a built-in thermometer for precise temperature control and a stainless steel warming rack for keeping your dishes hot and ready to serve.

So, whether you are grilling for two or hosting a small gathering, these compact barbecue powerhouses are designed to elevate your outdoor cooking experience. Embrace the perfect blend of size, performance and innovative with our Aspect Barbecue range in 2024.

The Ploughman's Burger

The Ploughman's Burger

This recipe takes the core elements of a classic ploughman’s lunch—cheddar, chutney, pickled onion, bread—and re-engineers them into a structured, grill-friendly burger. Ingredients (Makes 2 burgers) Burger & bread 300g minced beef (15–20% fat) 2 brioche or soft white buns...

Read moreabout The Ploughman's Burger

Peri Peri Spatchcock Chicken

Peri Peri Spatchcock Chicken

Peri peri spatchcock chicken is a bold, flame-driven dish that balances heat, acidity, and smoky depth, highlighting both technique and flavour. By removing the backbone and flattening the bird, the chicken cooks evenly and exposes more surface area to the...

Read moreabout Peri Peri Spatchcock Chicken

Cajun Seafood Broil

Cajun Seafood Broil

This Cajun foil-pack broil is a streamlined, grill-friendly take on a classic Southern seafood boil, designed for maximum flavour with minimal cleanup. Ingredients (Serves 4) Main Components 500 g large prawns (shell-on, deveined) 400 g smoked sausage or chorizo (sliced,...

Read moreabout Cajun Seafood Broil

Barbecue Chicken Quesadillas

Barbecue Chicken Quesadillas

Barbecue chicken quesadillas combine the bold, smoky sweetness of barbecue sauce with the rich, creamy melt of cheese, all sealed inside a crisp, golden tortilla.

Read moreabout Barbecue Chicken Quesadillas

"Subway" Meatball Marinara

"Subway" Meatball Marinara

Here’s a from-scratch, Subway-style Meatball Marinara sandwich—engineered to replicate the soft texture, mildly sweet marinara, and assembly style you’d expect.

Read moreabout "Subway" Meatball Marinara

Haggis & Black Pudding Burger

Haggis & Black Pudding Burger

A dense, umami-heavy burger combining spiced haggis, earthy black pudding, crispy bacon, and sweet caramelised onions. Best served medium-thick to hold structure. Ingredients (Makes 2 burgers) For the patties 200g haggis (cooked and cooled)150g black pudding (skin removed)250g beef mince...

Read moreabout Haggis & Black Pudding Burger